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Join Food Bank leaders, past and present for an intimate evening celebrating the leadership and vision that have shaped the Food Bank of Central & Eastern North Carolina. Rooted in Community will feature a fireside chat bringing together voices from our past and present to reflect on our history and look ahead to the future of our work.
The evening will include a candid conversation with:
Barbara Oates, Founding Executive Director
Peter Werbicki, Former President & CEO
Amy Beros, President & CEO
The discussion will be facilitated by Anne Lloyd, Board Chair.
Guests will also enjoy a specially prepared dinner by Chef Ken Pohlman, Production Kitchen Manager.