Join Food Bank leaders, past and present for an intimate evening celebrating the leadership and vision that have shaped the Food Bank of Central & Eastern North Carolina. Rooted in Community will feature a fireside chat bringing together voices from our past and present to reflect on our history and look ahead to the future of our work.

The evening will include a candid conversation with:

Barbara Oates, Founding Executive Director

Peter Werbicki, Former President & CEO

Amy Beros, President & CEO

The discussion will be facilitated by Anne Lloyd, Board Chair.

Guests will also enjoy a specially prepared dinner by Chef Ken Pohlman, Production Kitchen Manager.